Wednesday, August 31, 2016

TEST BATCH (what am I?)

It's Wednesday night here at The Manor. I just pulled something out of the oven. Here's what it looked like right before that. Tell us what this is and win three earlobes and a foot.

PS: Tomorrow I demo the bathroom cabinet.


29 comments:

  1. cracker dough with basil or fennel in them?

    ReplyDelete
  2. flatbread with some kind of nuts or seeds?

    ReplyDelete
  3. it looks good even before the oven!

    ReplyDelete
  4. Oh my gosh...I'm going to miss out on earlobes and a foot 'cause I just don't know. But whatever it is, I'd bet it's yummy!

    ReplyDelete
  5. Savory flat bread or biscotti...I don't need an earlobe or a foot but new legs would be nice. I've had a crap day...

    ReplyDelete
  6. No idea. And I still think you should write a cookbook!

    ReplyDelete
    Replies
    1. Thanks for the support, Birdie. As I've mentioned many times, I'm working on getting published again.

      Stay tuned for my new stuff.

      Delete
  7. I doubt I am correct, but...pasta?

    ReplyDelete
  8. I am clueless. Whatever it is, it looks smarter (and more energetic) than I am.

    ReplyDelete
  9. Hmmm are you making ravioli??? Whatever it is it looks good to me! Good luck on the bathroom cabinet :-)

    ReplyDelete
  10. I'm going back to the old days (and hopefully don't insult you in the process!) dog treats!!!!

    ReplyDelete
    Replies
    1. That is not insulting. I still make alllll of their dog treats. I'll post the new Halloween ones, soon as well.

      Thanks for the drop-in.

      Delete
  11. Spicy lasagna noodles?

    ReplyDelete
  12. Don't know but it looks good! Like your Halloweeny Header!

    ReplyDelete
  13. Looks like some kind of pasta.

    ReplyDelete
  14. Some sort of pizza experiment.

    ReplyDelete
  15. Hey Guys: Earlobes for everyone who played, even if you didn't know the answer. Which was, CRACKERS! Thanks for playing and have a yummy weekend.

    ReplyDelete
  16. I would have guessed lasagna. More crackers sound interesting. What flavor are they this time?

    ReplyDelete
    Replies
    1. I played with fresh chives and garlic, then tossed in sesame seeds to see how it would work.

      Thanks for asking.

      Delete
  17. I was gonna guess "dough." But only because I'm a smart-ass who had no idea what he was looking at.

    ReplyDelete
    Replies
    1. You? A smart-ass???? Noooo ...

      Delete
  18. I would say herbed breadsticks....

    ReplyDelete
  19. oh, and since I never, ever read comments before I post MY comment, I only now see...crackers...

    ReplyDelete
  20. Hmm homemade crackers! <3

    ReplyDelete
  21. I looked and said to myself - it's got to be crackers and then I moved my mouse up and saw that's what it was ...

    Hope your weekend was a good one

    All the best Jan

    ReplyDelete
  22. Hmmmm...crackers!

    ReplyDelete