Sunday, November 15, 2015
But before we go I'll whip up another batch of my apple spice cupcakes with maple caramel cream frosting. Every bit of it, dairy-free and allergy-friendly.
And that my lovely boogerbutts concludes this post. We're both still in our jams and before we do any work, we're gonna go watch a free movie, compliments of RedBox.
Have a yummy day.
Posted by The Happy Whisk at 10:33 AM