Tuesday, February 10, 2015

Baker's Report: I Love Writing

Since last week's Baker's Report, I've written and baked eight different muffin formulas with zero allergic reactions.

Zero, baby. Zero.

Recipe number two, a Honey-Kissed Cranberry Lemon Muffin, remains my top pick. I loved the brightness of the lemon, with a zing of cranberry.

No rash. No issues. Just a yummy little muffin, and the start of an unexpected writing adventure.


30 comments:

  1. Cool beans, Wonder Woman! And I hope it continues that way. Happy Tuesday to you!

    ReplyDelete
    Replies
    1. How'd your day go? I hit the markets and burrrrr, cold.

      Delete
  2. Replies
    1. I put oregano in my eggs now, because of you. Thanks for that. Yum.

      Delete
  3. Replies
    1. How went your writing today?

      Delete
  4. Replies
    1. Poor Tim is gonna turn into a muffin.

      Delete
  5. I love the combination of lemon and cranberry!

    ReplyDelete
    Replies
    1. A friend told me she had one, and that it was good. So I had to try and what a fun combo.

      Delete
  6. Looks like a domino. :)

    ReplyDelete
  7. The unexpected adventures are always the best. Have fun! :)

    ReplyDelete
    Replies
    1. I love new writing adventures.

      So fun.

      Delete
  8. Glad there's no allergies. Never cooked muffins either. Didn't eat them in England in my day and although I enjoy one now and again, I have never tried them myself.

    ReplyDelete
  9. Cranberries and lemon sound like a very good combination.

    ReplyDelete
    Replies
    1. A friend told me about it. She was spot on. Have you stayed out of FB jail?

      Delete
  10. so you know what caused the rash?

    Sound delicious!

    ReplyDelete
    Replies
    1. I haven't retested the first rash batch, but I have an idea. The rest though, no issues. Writing allergy-friendly bakes is fun. Have you played around with baking safe foods?

      Delete
  11. that one does sound good! Cute cartoon, love the lemon ink.

    ReplyDelete
  12. That's eight different muffins you are free to eat!

    ReplyDelete
  13. I should never read your blog posts before eating lunch! What I'd give right now for a muffin.

    ReplyDelete
    Replies
    1. What's your favorite muffin?

      Delete
  14. Zero reactions is great! Happy for you.

    ReplyDelete
  15. Major baking and health accomplishment, way to go and I always love your graphics!!!

    ReplyDelete
    Replies
    1. Thanks, Suzie - Writing is a lot of fun for me, rash, no rash, it's all good stuff.

      Delete