Today's lunch kicked butt. A big bowl of Broccoli & Chipotle Cheddar Soup. Made from little bits I had left in the fridge. Tossed in Muenster at the end, and I'm glad that I did.
So flippin' good.
Meanwhile, I had a great morning writing and testing bakes. Can't wait to get up tomorrow and do it all over again.
So ... what's for lunch at your house/office/kitchen?
Adventure Writing Advice
4 days ago