Wednesday, May 29, 2013

GoodFood BBC

I snagged the GREATEST magazine available in my area.  GoodFood by BBC, and it's jammed packed with goodies.

This month's issue has yellow rice, which I have yet to succeed at.  So I'm excited to give it a go.  Currently, I buy it my yellow rice from a local eatery and doctor it with onions, carrots, celery, peanuts and a Kansas-made habanero sauce that would knock the teeth out of a monkey.

It's that good.

See ... told you the habanero was THAT good.

13 comments:

  1. Habanero sauce... Now I'm hungry!

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  2. Habanero...isn't that the super hot stuff that makes my gut hurt just thinking about it?

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  3. If it's made it Kansas, it must be good...

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  4. Looks more like you knocked the arms off that monkey!

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  5. One of my favourite magazines too, lots of inspiration each month.

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    1. It really is the best magazine, I've seen in a long long time. So straight forward and inspiring, like you mentioned.

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  6. I never heard of this one. But that monkey seems happily toothless.

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    1. If you like a good cookery magazine that uses proper metric cooking, this is the magazine to get.

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  7. LOVE the banner and the toothless monkey too :D

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    Replies
    1. Kim: Thanks. Tim found the banner. So much fun.

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  8. LOL. Your yellow rice sounds delicious. =)

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  9. A good meat pie, some English pub grub, just the right meal for a cold day.

    Habanero sauce? Poor monkey indeed!

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